Recipe: Delicious Sambal Nasi Lemak

Sambal Nasi Lemak. A nasi lemak will not be authentic without the leaves and coconut milk. The other main ingredient of nasi lemak is sambal. Sambal is the soul of the dish; it brings together all the various toppings and.

Nasi lemak served in Singapore and Malaysia is not complete without this sambal to accompany it. This recipe is really good that you probably will find a reason to eat it with anything you possibly can. You may use the same ingredients (exclude anchovies) to make squid sambal, prawn sambal, chicken sambal, etc. You can have Sambal Nasi Lemak using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Sambal Nasi Lemak

1. Prepare 25 Ulas of Bawang Merah.
2. It's 15 Ulas of Bawang Putih.
3. Prepare of Belacan Sebesar Ibu Jari (nak lebih belacan pun blh).
4. It's 20 of Tangkai Cili Kering.
5. You need 1 of Mangkuk Ikan bilis.
6. You need 3 of Sudu Besar Gula.
7. You need of Garam.
8. Prepare of Air Asam jawa (sya guna Adabi pes Asam jawa Xtra).

Kali ini kami akan kongsikan resepi sambal nasi lemak yang menjadi sebagai asas kesedapan satu-satu nasi lemak ini. Dengan rasa cukup semua bahan lepas tu letak di luar pun tak basi. Resipi Sambal Nasi Lemak yang tahan lama dan boleh digunakan untuk menghasilkan pelbagai menu enak yang lain seperti nasi, mi, kuetiau dan bihun goreng. Hari ni sediakan Nasi Lemak , sebenarnya dah banyak kali rasanya ita kongsikan resepi nasi lemak dalam blog ita ni.

Sambal Nasi Lemak instructions

1. Cili Kering tlbh dahulu dbasuh kemudian direndam dgn air panas & toskan..
2. Kisarkan bwng merah, bwng putih,ikan bilis,belacan & cili kering..
3. Panaskan minyak yg byk Dan masukkan bahan kisar Dan kacau rata.Perlahan Kan api & terus Kan kacau sehingga pecah minyak..
4. Masukkan gula & teruskan kacau.Tambah gula kalau nak manis sikit ikut citarasa masing2.Gula akan menjadikan warna sambal cantik dan berkilat.Dan masukkan air Asam jawa..
5. Kacau rata sehingga sambal masak..
6. Selamat mencuba.,#dudukrumah.

Hari ni ita sediakan nasi lemak yang simple bersama sambal ikan bilis dan telur. This is a new sambal recipe for nasi lemak that i learnt from a worker that work at a nasi lemak stall ^_^ Simple and good ! Less ingredients used if compare to my earlier sweet sambal recipe. Nasi lemak is a Malay cuisine dish consisting of fragrant rice cooked in coconut milk and pandan leaf. It is commonly found in Malaysia, where it is considered the national dish.