Recipe: Tasty Nasi Lemak Berhalba & Sambal Tumis Petai Ikan Bilis

Delicious, fresh and tasty.

Nasi Lemak Berhalba & Sambal Tumis Petai Ikan Bilis. Nasi lemak - Malaysian coconut milk rice, served with sambal, fried crispy anchovies, toasted peanuts and cucumber. This is the best and most authentic nasi lemak recipe! Awalnya, nasi lemak dijadikan bekal bagi para petani maupun pekerja perkebunan.

Nasi Lemak Berhalba & Sambal Tumis Petai Ikan Bilis This is the best and most authentic nasi lemak recipe! Anda Membeli,Kami menjual Anda Merasa,Kami Berbangga. BUSKING RAYA Bersama Plan B Buskers Di Nasi Lemak Giler.. You can cook Nasi Lemak Berhalba & Sambal Tumis Petai Ikan Bilis using 26 ingredients and 3 steps. Here is how you cook that.

Ingredients of Nasi Lemak Berhalba & Sambal Tumis Petai Ikan Bilis

  1. Prepare of A)Bahan-bahan Nasi Lemak Berhalba.
  2. Prepare 1-2 cawan of Beras (dicuci).
  3. You need 1 kotak of Santan.
  4. It's 1 of inci halia (dihiris).
  5. You need 1 of sudu kecil garam.
  6. You need 1 sudu makan of halba.
  7. You need 2 batang of serai.
  8. It's 3 of biji bawang putih (dihiris).
  9. Prepare 1 of biji bawang besar (dihiris).
  10. You need 2 helai of daun pandan (diikat).
  11. You need 1 cawan of air (ikut kesesuaian nak nasi lembut yang macamana).
  12. It's of B)Bahan-bahan Sambal Tumis Petai Ikan Bilis.
  13. Prepare 6 of papan Petai (dibuang kulit).
  14. You need 300 gram of Ikan Bilis (dibersihkan & digoreng garing).
  15. You need 30 of tangkai cili kering (direbus & kisar bersama bawang).
  16. You need 3 ulas of bawang putih (dikisar).
  17. Prepare 1 of biji bawang besar (dikisar).
  18. You need 1 of ketul kecil/ sederhana gula melaka.
  19. You need 1 of sudu gula pasir (jika cili pedas boleh tambah ikut kesesuaian.
  20. It's 1 of sudu kecil garam.
  21. It's 1 keping of asam keping.
  22. You need of minyak untuk menumis.
  23. You need of C)Bahan-bahan lain:.
  24. Prepare of telur (direbus / digoreng).
  25. Prepare of timun (dihiris).
  26. You need of kacang tanah (digoreng tanpa minyak sehingga garing).

Malaysian Nasi Lemak. this link is to an external site that may or may not meet accessibility. Nasi lemak is a Malay cuisine dish consisting of fragrant rice cooked in coconut milk and pandan leaf. It is commonly found in Malaysia, where it is considered the national dish. Berita Terkini, Hiburan Sensasi, & Tempat Makan Nasi Lemak : M'sia Borak - borak.

Nasi Lemak Berhalba & Sambal Tumis Petai Ikan Bilis step by step

  1. A) Nasi Lemak Berhalba: Sediakan bahan-bahan A seperti yang terdapat dalam gambar & masukkan dalam periuk nasi & masak sehingga menjadi nasi. Kacau sekali sekala supaya Nasi & Santan sebati / rata..
  2. B) Sambal Tumis Petai Ikan Bilis: Tumis bahan kisar (cili kering, bawang putih & bawang besar sehingga pecah minyak). Kemudian, masukkan garam, asam keping, gula melaka. Kacau sehingga gula melaka larut & rasa. Jika pedas sangat, boleh tambah sesudu gula pasir / ikut kesesuaian. Seterusnya setelah cili telah masak, masukkan petai & ikan bilis (yang telah digoreng) dan kacau rata. Biar seketika sebelum tutup api masak..
  3. C)Telur digoreng, timun dihiris bulat & kacang tanah yang telah digoreng boleh dihidang bersama dengan nasi lemak berhalba & sambal tumis petai ikan bilis. Siap!😘.

Info, Lawak, Tempat Makan, DIY, Berita, Inovasi dan. Nasi lemak can be cooked in a variety of ways, ranging from the Malay, Chinese and Indian variation. It truly is a dish that symbolises the diversity of our country. Eggplant curd chutney / kathirikkai thayir pachadi. Nasi lemak is rice cooked with coconut milk, it is Malaysian signature meal and it's served with spicy sambal, fried chicken, eggs, cucumber and peanuts.